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Château Léoville Poyferré 2005 Magnum (1500ml)

Regular price $650.00
Open media in modal Château Léoville Poyferré 2005 Magnum 1500ml Saint-Julien Bordeaux large format wine bottle

Château Léoville Poyferré 2005 Magnum (1500ml)

Two things make this bottle special. The first is the vintage: 2005 is one of the finest Bordeaux years of the modern era, and Léoville Poyferré — the estate whose 2009 earned Robert Parker's perfect 100 points — made a wine of real depth and staying power. The second is the format: in magnum, wine ages at roughly half the pace, keeping its freshness while the complexity builds.

The result is a twenty-year-old classified growth still full of life. There is simply nothing like a magnum arriving at the table — it turns dinner into an occasion all by itself. For anniversaries, reunions, and the kind of night people talk about afterwards.

At the table: A côte de boeuf to share, whole roast lamb, duck confit. Pours 10–12 generous glasses.

  • Saint-Julien, Bordeaux · 2ème Grand Cru Classé, 1855
  • Format: Magnum — 1500ml
  • 2005 vintage — one of Bordeaux's greatest modern years
  • Drink: now through 2040 and beyond
  • Only two bottles in stock
Regular price $650.00 Taxes included.
Sommelier's Note

The 2005 Château Léoville Poyferré in magnum is built for the table of eight. The large format has kept the legendary 2005 vintage remarkably fresh, its structure still unfolding two decades on. Pour it beside a côte de boeuf or whole roast lamb and let the bottle itself become the centrepiece — nothing signals occasion like a magnum of classified Bordeaux.

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Tasting Notes & Specs

Deep and concentrated with real staying power. Magnum format has slowed maturation, preserving freshness while complexity develops.

Vintage2005
Classification2ème Grand Cru Classé, 1855
BodyFull-bodied
TanninsFirm but Ripening — Magnum Ageing Slows the Clock
Key AromasBlackcurrant, Graphite, Cedar, and Baking Spice
Blend & Terroir
Varietal BlendCabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
TerroirGravel over clay in the heart of Saint-Julien.
Serving & Care
Serving TemperatureBest served slightly cool at 16°C–18°C (60°F–65°F)
DecantingDecant 90 minutes — magnums evolve slowly and reward the patience.
Drinking WindowAt peak maturity now through 2040. Store horizontally in a dark, temperature-controlled environment.
Ideal Pairings Côte de boeuf, Whole roast lamb, Duck confit, Aged cheeses. View food pairings →
About the Brand

The Format: In magnum (1.5L), wine ages at roughly half the pace of a standard bottle, preserving freshness while complexity builds. The 2005 vintage is regarded as one of the finest of the modern era — and this estate's 2009 would go on to earn a perfect 100 from Robert Parker.